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Gears in Motion: Food Works Start-Up
Facilitator Sean Gartland of Flint Food Works
In this workshop we will cover the board strokes of starting a food business. From developing a viable concept to navigating the licensing and certification process. This event will give you a basic introduction to working in the Flint Food Works Incubator program as well as an overview of starting your business in a shared commercial kitchen facility. Who should attend? Anyone who is currently in the process of developing a food based business.
Please RSVP by registering for this event or by contacting the Chamber by calling 810-629-5447 ext. 402 or by emailing info@fentonchamber.com